The LHJ-1 emulsifies meat materials, with a high speed rotation of the multi -tolerance blades cutting in a very swift moment, the fat of meat are wrapped by water and protein to prevent the oxidation of fat. It makes the meat more elasticity and viscosity. This emulsifier is good at emulsify baste, meat tendons and chicken skeleton.

Power: 1.1kw
Capacity: 1200kg/h
Main size: 600*600*1500mm
Installation size: 1200*1200*1700mm
Weight: 300kg